Appetizer
| Vegetable Samosa Mildly spiced potatoes, peas, cashew nuts, & raisins stuffed in a light pastry. $4.95 |
||
| Chicken Samosa Crispy turnovers stuffed with seasoned minced chicken, diced potatoes & herbs. $4.95 |
||
| Lasooni Gobhi Stir fried florets of cauliflower sauteed with garlic, ginger & tamarind sauce. $4.95 |
||
| Bhajias Vegetable Pakoras Fritters of mixed vegetables dipped in a thick batter of Bengal gram flour, carom (Ajwain), and spices then deep-fried. $4.95 |
||
| Onion Bhajias Crisp fritters of onion juliennes with mild spices. $4.95 |
||
| Alu Tikki A patty of spiced mashed potatoes served with mint and tamarind chutney $4.95 |
||
| Paneer Tinkay Home made cottage cheese with cubes of bell pepper marinated in a paste of fresh mint, coriander, ginger, garlic & pomegranate seeds skewered & grilled. $7.95 |
||
| Cochin Crab Cakes Blue crab patty with crushed Cochin peppercorns, spices & herbs. $9.95 |
||
| Shrimp Alexander A delicacy of Western India made with garlic, vinegar, ginger & spices. Chef Alex's favorite. $9.95 |
||
| Reshmi Kabab Succulent rolls of ground chicken blended with aromatic herbs & spices, skewered & grilled in an Earthen Oven. $9.95 |
||
| Seekh Kabab Juicy rolls of minced lamb blended with fresh coriander, spices, ginger and garlic. Cooked in a clay oven. $9.95 |
||
| Lamb Skewers Skewers of lamb marinated in olive oil, ginger-garlic paste, and black peppers, then grilled. $9.95 |
||