Dinner Pastas
Pastas are served with soup or salad.
| Troup Square Pasta * Shrimp, asparagus, tomatoes, basil, lemon and garlic tossed with linguine. * denotes can be made vegan. $17.00 |
||
| Fettucine Alfredo Made from scratch with real cream and parmesan cheese. $12.00 |
||
| Broccoli Cavatappi * Olive oil, garlic, sun dried tomatoes, fresh basil, lemon zest and parmesan cheese. * denotes can be made vegan. $15.00 |
||
| Dressed Up Mac 'N' Cheese We add sauteed chicken, broccoli and some cajun spice just for fun. $15.00 |
||
| Pasta Lorraine * Portobello mushrooms, caramelized red onions, grilled leeks, goat cheese and roasted red peppers on fettuccine. * denotes can be made vegan. $15.00 |
||
| Teriyaki Tofu Stir-Fry * A melange of vegetables stir-fried with almond and currants, served with basmati rice and topped with teriyaki sauce. * denotes can be made vegan. $14.00 |
||
| Crab and Shrimp Scampi Sauteed in garlic with our roasted red pepper butter, tossed with linguine. $21.00 |
||
| New Orleans Shrimp Linguine Cajun cream sauce, sweet peppers and mushrooms. $18.00 |
||