Daily Lunch Special The daily lunch special is only available until 4:00 pm
Daily Dinner Special The Daily Dinner Specials are only available after 4:00 pm
1) Teriyaki Glazed King Salmon | Teriyaki glazed wild King Salmon served with asparagus and choice of potato. $29.00 |
Appetizers
1) Caribbean Shrimp | Jumbo shrimp baked with habanero pepper butter sauce. $10.00 |
2) Spinach & Artichoke Dip | Topped with pine nuts and roasted red peppers and served with pita chips. $8.00 |
3) Roasted Vegetable Quesadilla (LUNCH ONLY) | Seasonal vegetables marinated and grilled, folded in a flour tortilla with jack cheese, topped with adobe sour cream sauce. $7.00 |
4) Savannah Crab Cakes | Jumbo lump crab meat and flavorful spices. $12.00 |
5) Pan Sauteed Mussels DINNER ONLY | A pound of mussels in herb beer broth with French bread. $15.00 |
Soups A side order of French bread is available with all soups for 75¢.
1) Corn Chowder | Corn, red skinned potatoes and carrots in a light creamy chicken broth. $4.00 Cup, $6.00 Bowl |
2) Tomato Basil Bisque | Our signature creamy soup with fresh basil. $3.00 Cup, $5.00 Bowl |
Salads When available we always use local, fresh and organic produce.
All salads come with dressing on the side unless noted.
1) Black & Bleu Salad | Certified Angus Beef filet strips cooked to your liking then placed on mixed greens with diced tomatoes, red onion, and bleu cheese crumbles. $15.00 |
2) Cranberry Pecan Spinach * | Red Onions, jicama, craisins, goat cheese, candied pecans and our own cranberry maple vinaigrette - highly recommended with this salad. * denotes can be prepared vegan. $9.00 Whole , $7.00 Half |
3) Caesar Salad | A traditional Caesar salad with Parmesan cheese and croutons. $8.00 Whole , $6.00 Half |
4) Lemon Chicken (LUNCH ONLY) * | Sauteed chicken, sweet peppers, red onions, snow pea pods, oriental lemon sauce, cilantro, basil and cashews over shredded lettuce. * denotes can be made vegan. $9.00 Whole , $7.00 Half |
5) Baby Greens * | With balsamic dressing, roma tomatoes, goat cheese and croutons. * denotes can be prepared vegan. $9.00 Whole , $7.00 Half |
6) Greek Salad * | Mixed greens, red onions, roma tomatoes, kalamata olives, fresh mint, feta cheese in our light vinaigrette. * denotes can be prepared vegan. $9.00 Whole , $7.00 Half |
Lunch Pastas And.... (LUNCH ONLY) Available only until 4PM.
1) Troup Square Pasta * | Shrimp, asparagus, tomatoes, basil, lemon and garlic tossed with linguine. * denotes can be made vegan. $15.00 |
2) Fettucine Alfredo | Made from scratch with real cream and parmesan cheese. $10.00 |
3) Broccoli Cavatappi * | Olive oil, garlic, sun dried tomatoes, fresh basil, lemon zest and parmesan cheese. * denotes can be made vegan. $11.00 |
4) New Orleans Shrimp Linguine | Sauteed Shrimp,cajun cream sauce, sweet peppers and mushrooms. $16.00 |
5) Dressed Up Mac 'N' Cheese | We add sauteed chicken, broccoli and some cajun spice just for fun. $9.00 |
6) Pasta Lorraine * | Portobello mushrooms, caramelized red onions, grilled leeks, goat cheese and roasted red peppers on fettuccine. * denotes can be made vegan. $12.00 |
7) Teriyaki Tofu Stir-Fry * | A melange of vegetables stir-fried with almond and currants, served with basmati rice and topped with teriyaki sauce. * denotes can be made vegan. $11.00 |
Burgers & Sanwiches (LUNCH ONLY) All sandwiches and burgers are served with house made chips, small caesar salad or baby greens. Add $2 to substitute french fries.
1) Black Angus Burger | 1/3 pound of Angus beef grilled to perfection. $8.00 |
2) Black N' Blue | Blackened seasoning and blue cheese. $9.00 |
3) Tuna Salad Sandwich | The finest white meat tuna, granny smith apples, red onions, celery and pecans, served on grilled sour dough bread. $9.00 |
4) Teriyaki Mushroom Chicken Sandwich | With melted jack cheese, and served on a toasted hoagie roll. $8.00 |
5) Grilled Salmon Club Sandwich | Fresh grilled wild Sockeye Salmon, Applewood smoked bacon, tomato, lettuce and mayonnaise, served on grilled sour dough bread. $16.00 |
6) Grilled Veggie Sandwich | With balsamic vinaigrette and goat cheese, served on a toasted hoagie roll. $9.00 |
7) Blackened Chicken Breast Sandwich | Sauteed sweet peppers and red onions topped with melted jack cheese, served with adobe mayonnaise on a hoagie roll. $8.00 |
8) Texas Burger | Applewood smoked bacon, barbecue sauce, and cheddar cheese. $9.00 |
9) Walnut Burger | Truly unique, served with mayonnaise. $9.00 |
10) Philly Cheese Steak | Prime rib eye shaved thin and flash grilled with mixed peppers, onions and melted Swiss on toasted hoagie roll. $9.50 |
11) Chicken Bacon Wrap | Chicken breast, apple smoked bacon, mixed greens, cheddar cheese and ranch dressing in a flour tortilla. $9.00 |
12) Iowa Pork Tenderloin | A huge hand-breaded fresh pork loin. $8.00 |
13) Fish Taco | Blackened mahi mahi, cheddar cheese, lettuce, tomatoes, fresh tomato and pineapple salsa (on the side), sour cream and tortilla chips. $16.00 |
14) Rockin' Flatbread * | Grilled tofu, eggplant, red onion, feta cheese, tomato, Kalamata olives and spinach on grilled pita. * denotes can be made vegan. $9.00 |
15) Soup & Salad Combo | A cup of any of our soups along with your choice of the following: Half size of Caesar, Cranberry, Field Greens, Greek, Lemon Chicken or House Salad. $8.00 |
16) Soup & Sandwich Combo | A cup of any of our soups along with your choice of the following: Half a Tuna, Grilled Veggie, Stuffed Pita, or Fish Taco $9.00 |
And You Can Add.... LUNCH ONLY Available before 4 PM.
1) Grilled Chicken Breast | $4.00 |
8) Grilled Wild Salmon | Fresh wild sockeye salmon. $10.00 |
9) Grilled Mahi Mahi | $4.00 |
Dinner Pastas Pastas are served with soup or salad.
1) Troup Square Pasta * | Shrimp, asparagus, tomatoes, basil, lemon and garlic tossed with linguine. * denotes can be made vegan. $17.00 |
2) Fettucine Alfredo | Made from scratch with real cream and parmesan cheese. $12.00 |
3) Broccoli Cavatappi * | Olive oil, garlic, sun dried tomatoes, fresh basil, lemon zest and parmesan cheese. * denotes can be made vegan. $15.00 |
4) Dressed Up Mac 'N' Cheese | We add sauteed chicken, broccoli and some cajun spice just for fun. $15.00 |
5) Pasta Lorraine * | Portobello mushrooms, caramelized red onions, grilled leeks, goat cheese and roasted red peppers on fettuccine. * denotes can be made vegan. $15.00 |
6) Teriyaki Tofu Stir-Fry * | A melange of vegetables stir-fried with almond and currants, served with basmati rice and topped with teriyaki sauce. * denotes can be made vegan. $14.00 |
7) Crab and Shrimp Scampi | Sauteed in garlic with our roasted red pepper butter, tossed with linguine. $21.00 |
8) New Orleans Shrimp Linguine | Cajun cream sauce, sweet peppers and mushrooms. $18.00 |
Steaks and Chops All of our steaks are Premium Midwest Beef.
Served with dinner salad or soup, and fresh vegetable with your choice of potato.
3) 12 oz. New York Strip | $23.00 |
4) Nail Grilled Pork Chop | 14 oz. bone-in Iowa chop with house made granny smith applesauce and roasted garlic mashed potatoes. $24.00 |
Dinner Entrees Served with your choice of soup or salad.
1) Miami Tuna | Fresh wild sashimi tuna dusted with special seasonings and grilled rare, served with basmati rice pilaf and spiced rum lime sauce. $25.00 |
2) Mile High Chicken | Breasts of chicken grilled and set on roasted garlic mashed potatoes, topped with portobello mushroom sauce and fried leeks. $18.00 |
3) Southern Chicken Fried Mahi Mahi | Roasted garlic mashed potatoes, portobello mushroom cream sauce and asparagus. $19.00 |
4) Fish Tacos | Blackened mahi mahi, Monterrey jack cheese, lettuce, tomatoes, fresh tomato and pineapple salsa (on the side), sour cream and tortilla chips. $17.00 |
5) Wild Alaskan Sockeye Salmon | Seasoned and served with sweet corn pecan hash, roasted red peppers and asparagus, surrounded by buerre blanc sauce. $29.00 |
6) Vegetable Strata * | Portobello mushrooms and seasonal roasted vegetables layered and served with roasted garlic and sun dried tomato cream sauce. * denotes can be made vegan. $17.00 |
And You Can Add.... DINNER ONLY Available after 4 PM.
1) Grilled Chicken Breast | $4.00 |
7) Steamed Asparagus | $5.00 |
9) Roasted Garlic Mashed Potatoes | $3.00 |
10) Grilled Wild Salmon | $10.00 |
11) Grilled Mahi Mahi | $4.00 |
Beverages
2) Raspberry Iced Tea | $2.00 |
3) Seattle's Best Coffee | $2.00 |
4) Flavored Tazo Teas | $2.00 |
Desserts
1) New York Cheescake | Made in house with optional raspberry or turtle toppings. $7.00 |
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