Closed. We will open at: 4:00 PM
Seafood Specialties
Please let us know your spice preference - mild, medium or spicy.
All entrees served with basmati rice. Upgrade to brown $1.
Shrimp Curry
Shrimp cooked with spice flavored sauce.
$17.95
Shrimp Vindaloo or Shrimp Patia
Shrimp cooked in a VERY hot sauce with potatoes or lentils, Madras style.
$18.95
Shrimp Sabji
Fresh shrimp cooked with choice of mushrooms, spinach OR cauliflower in a thick spice flavored sauce.
$18.95
Kadai Shrimp (Chef''s Special)
Shrimp cooked with ground spices, bell peppers, broccoli, tomatoes & herbs, served in an Indian wok.
$19.95
Bhagari Shrimp (Chef's Special)
Jumbo shrimp cooked in a tangy garlic sauce.
$19.95
Fish or Shrimp Masala (Chef's Special)
Filleted fish or shrimp cooked with rich tomato sauce and fenugreek leaves.
$18.95
Fish Malabar
Chunks of salmon simmered in a spicy hot coconut sauce.
$18.95
Tilapia Dopiaza
Stir fried filleted Tilapia topped with Sauternes onions and exotic spices and herbs.
$16.95
Sharso Ka Machali
Fresh fish sautêed with herbs, mustard & spices, garnished with onions, peppers & tomatoes.
$18.95
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How to order:

    1. Please select the appropriate category on your far left.
    2. Choose the item you want by clicking on its name or the Select and Customize link. This allows you to choose the toppings, etc. you desire.
    3. Then click Add to My Order to add the item to your meal.
    4. Repeat steps 1-3 for all items you want.
    5. Click on Checkout at the bottom of the My Order column when done.

Bon Appétit!
My Order
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