Lunch Special 12-3:30pm
All served with Miso Soup, some with salad & more, see description! NOT available on Sunday.
| 1) L1 Chicken Teriyaki Lunch | Served with Salad, Soup, Rice, & 4pcs California Roll $6.95 |
| 2) L2 Salmon Teriyaki Lunch | Served with Salad, Soup, Rice, & 4 pcs. California Roll $7.95 |
| 3) L3 Tofu & Vegetable Teriyaki Lunch | Served with Salad, Soup, Rice, & 4 pcs. California Roll $6.95 |
| 4) L4 Shrimp Teriyaki Lunch | Served with Salad, Soup, Rice, & 4 pcs. California Roll $7.95 |
| 5) L5 Sushi Lunch | Served with Salad, Soup, Rice, & 4 pcs. California Roll $8.95 |
| 6) L6 Sashimi Lunch | Served with Salad, Soup, Rice (California roll excluded). Not available on Sunday. $8.95 |
| 7) L7 Shrimp & Vegetable Tempura | Served with Salad, Soup, Rice, & 4 pcs. California Roll. Not available on Sunday. $8.95 |
| 8) Maki Lunch: Any 2 Rolls - 16 pieces | Served with Miso Soup or House Salad $6.95 |
| 9) Maki Lunch: Any 3 Rolls - 24 pieces | Served with Miso Soup or House Salad. $9.95 |
| 10) Stir-Fried Udon | With chicken, egg and vegetable. Served with Miso Soup. Available 12-3:30 pm. No Lunch Sunday. $5.50 |
| 11) Stir-Fried Lo Mein Noodle | With chicken, egg and vegetable. Served with Miso Soup. Available 12-3:30 pm. No Lunch Sunday. $4.95 |
| 12) House Fried Rice | With chicken, egg and vegetable. Served with Miso Soup. Available 12-3:30 pm. No Lunch Sunday. $4.95 |
| 13) Angel Hair Noodle | With chicken, egg and vegetable. Served with Miso Soup. Available 12-3:30 pm. No Lunch Sunday. $4.95 |
Appetizers
| 1) Edamame | Boiled soybeans with sea salt $3.50 |
| 2) Shumai | Chicken and crab meat dumpling. $4.95 |
| 3) Shrimp Spring Roll | $3.50 |
| 4) Potato Spring Roll | $2.95 |
| 5) Gyoza | 6 pieces. Choose Pork, Vegetable, or Shrimp (extra $0.45) $4.50 |
| 6) Dim Sum | Mixed with chicken, shrimp and crab meat. $4.95 |
| 8) Spinach in Sesame Sauce | $4.50 |
| 9) Miso Glazed Eggplant | $4.75 |
| 10) Age Dashi Tofu | with bonito flakes. $4.50 |
| 11) Tempura Appetizer | Shrimp and vegetable. $6.95 |
Soups & Salads
| 2) Hot & Sour Soup | with spinach wonton $3.50 |
| 3) Spicy Seafood Soup | in curry coconut broth $6.95 |
| 4) Chicken Wonton Soup | $3.95 |
| 5) Seafood Udon | udon noodle soup with miso broth $7.95 |
| 6) Nabe Yaki Udon | chicken, egg, fish cake, & vegetable with shrimp tempura $10.95 |
| 7) House Salad | with ginger dressing $3.50 |
| 8) Mixed Baby Green Salad | with ginger dressing $4.95 |
| 9) Green Seaweed Salad | $3.75 |
| 10) Pan Grilled Garlic Shrimp Salad | $8.95 |
| 11) Crispy Duck Salad | $8.95 |
| 12) Baby Arugula Salad with Tofu | with honey miso dressing $5.95 |
Fried Rice / Noodles
| 1) House Fried Rice | with chicken, shrimp, vegetable and egg. $8.95 |
| 2) House Lo Mein | with chicken, shrimp, vegetable and egg. $8.95 |
| 3) Singapore Angel Hair Noodle | Chicken, shrimp, vegetable & egg in spicy curry. $8.95 |
| 4) Yaki-Udon | Stir-fried Japanese style noodle with chicken, shrimp, vegetable and egg. $9.95 |
Chef's Special Small Plates (A)
Starters.
| 1) Edamame Pot Stickers | Homemade soy bean dumplings with wasabi cream sauce (won best pot-stickers award 2007 New York Magazine) $5.50 |
| 2) King Crab Dumpling | Steamed Crab Gyoza $6.95 |
| 3) Rock Shrimp Tempura | $8.95 |
| 4) Tempura Soft Shell Crab | $8.95 |
| 5) Grilled Whole Squid | $8.95 |
Chef's Special Small Plates (B)
Starters, available for dine-in only.
| 1) Fluke Sashimi | with sizzling garlic and lime oil. Dine-in only. $11.95 |
| 2) Herb Crusted Salmon | in spicy lemon sauce. Dine-in Only. $11.95 |
| 3) Hamachi Sashimi | with yuzu jalapeño sauce. Dine-in Only. $13.95 |
| 4) White Tuna Tataki | With sweet chili sauce. Dine-in only. $9.95 |
| 5) Tuna Sashimi | With apple chips in wasabi basil oil. Dine-in only. $10.95 |
| 6) Salmon Tartar | With citrus jalapeño sauce. Dine-in only. $10.95 |
Bento Box
Served with Salad, Miso Soup, Gyoza (Pork or Vegetable) California Roll, California Roll, Rice, Vegetables & Sashimi. <b> Please choose your main course</b>
| 1) Bento Box | Your Choice: Chicken Teriyaki, Salmon Teriyaki, Shrimp Teriyaki, or Shrimp Tempura $17.95 |
Sushi / Sashimi Entree
served with Miso Soup, sorry no substitutions!
| 1) Sushi Dinner A | 5 pieces sushi and one tuna roll. With Soup. No substitutions. $11.95 |
| 2) Sushi Dinner B | 8 pieces sushi and one tuna roll. With Miso soup. No substitutions. $14.95 |
| 3) Sushi Deluxe | 10 pieces sushi and one tuna roll. With Soup. No substitutions. $18.95 |
| 4) Chef's Sashimi | 17 pieces sushi. With Miso soup. No substitutions. $18.95 |
| 5) Sushi & Sashimi Combination | With Miso soup. No substitutions. $24.95 |
| 6) Chirashi Sushi | With Miso soup. No substitutions. $16.95 |
Sushi Roll Combo
Served with Miso Soup, sorry no substitutions!
| 1) A: California / Tuna / Salmon | with Miso soup. Sorry, no substitutions. $11.50 |
| 2) B: Spicy Tuna / Spicy Salmon/ California | with Miso soup. Sorry, no substitutions. $12.50 |
| 3) C: Spicy Tuna / Salmon Avocado/ Eel Cucumber | with Miso soup. Sorry, no substitutions. $14.00 |
| 4) D: Yellowtail / Boston/ Spicy Salmon | with Miso soup. Sorry, no substitutions. $13.50 |
| 5) E: Asparagus/ Inari/ Avocado Cucumber | with Miso soup. Sorry, no substitutions. $10.95 |
Sushi /Sashimi - A la Carte
Price includes either 1 piece sushi, or two pieces sashimi unless marked otherwise
| 1) Tuna (Maguro) | $2.50 Sushi (1pc), $2.50 Sashimi (2 pc) |
| 2) Salmon (Sake) | $2.50 Sushi (1pc), $2.50 Sashimi (2 pc) |
| 3) Scallop (Hotategai) | $3.00 Sushi (1pc), $3.00 Sashimi (2 pc) |
| 4) Smelt Roe (Masago) | $2.50 Sushi (1pc), $2.50 Sashimi (2 pc) |
| 5) Bean Curd (Inari) | $1.50 Sushi (1pc), $1.50 Sashimi (2 pc) |
| 6) Egg (Tomago) | $1.50 Sushi (1pc), $1.50 Sashimi (2 pc) |
| 7) Eel (Unagi) | $2.75 Sushi (1pc), $2.75 Sashimi (1pc) |
| 8) Octopus (Tako) | $2.50 Sushi (1pc), $2.50 Sashimi (2 pc) |
| 9) Yellowtail (Hamachi) | $2.75 Sushi (1pc), $2.75 Sashimi (2 pc) |
| 10) Fluke (Hirame) | $2.25 Sushi (1pc), $2.25 Sashimi (1pc) |
| 11) Mackerel (Saba) | $2.25 Sushi (1pc), $2.25 Sashimi (2 pc) |
| 12) Red Tobiko | $2.75 Sushi (1pc), $2.75 Sashimi (1pc) |
| 13) Crab Stick (Kani) | $1.75 Sushi (1pc), $1.75 Sashimi (2 pc) |
| 14) Salmon Roe (Ikura) | $2.75 Sushi (1pc), $2.75 Sashimi (1pc) |
| 15) Smoked Salmon | $2.95 Sushi (1pc), $2.95 Sashimi (2 pc) |
| 16) Shrimp (Ebi) | $2.25 Sushi (1pc), $2.25 Sashimi (1pc) |
| 17) Stripe Bass | $2.25 Sushi (1pc), $2.25 Sashimi (2 pc) |
Basic Rolls
Cut 8 pieces.
| 1) California | Cut 8 pieces $4.00 |
| 2) Tuna | Cut 8 pieces. $4.25 |
| 3) Salmon | Cut 8 pieces $4.25 |
| 4) Smoked Salmon | Cut 8 pieces $4.50 |
| 5) Salmon Skin | Cut 8 pieces $4.00 |
| 6) Masa | Cut 8 pieces $4.50 |
| 7) Spicy Salmon | Cut 8 pieces $5.00 |
| 8) Spicy Tuna Crunchy | Cut 8 pieces $5.50 |
| 9) Spicy Salmon Crunchy | Cut 8 pieces $5.50 |
| 10) Vegetable | Cut 8 pieces $4.00 |
| 11) Spicy Tuna | Cut 8 pieces $5.00 |
| 12) Yellowtail Scallion | Cut 8 pieces $5.00 |
| 13) Eel Cucumber | Cut 8 pieces $5.00 |
| 14) Spicy Chicken | Cut 8 pieces $4.00 |
| 15) Sweet Potato Tempura | Cut 8 pieces $4.00 |
| 16) Philadelphia | Cut 8 pieces $5.50 |
| 17) Red Hot Yellowtail | Cut 8 pieces $5.75 |
| 18) Cucumber Mango | Cut 8 pieces $4.00 |
Chef's Special Sushi Rolls
| 1) Astoria Roll | Crunchy crabmeat inside, with seared salmon and chef's special spicy cream sauce on top. $10.95 |
| 2) Scallops California Roll | California Roll topped with seared scallop, tobiko, & chef's special sauce $10.95 |
| 3) Arizona Sunset Roll | Yellowtail, salmon, tuna & avocado w/ red tobiko on the outside $9.95 |
| 4) Phoenix Roll | Eel, cucumber, wrapped with avocado, and special sweet sauce $10.95 |
| 5) House Special Tempura Roll | Smoked salmon, yellowtail, cream cheese, topped with salmon. The whole roll is lightly battered and fried in tempura $10.95 |
| 6) Fancy Dragon Roll | Eel, avocado on top of shrimp tempura with mango and crabmeat $13.95 |
| 7) Rainbow Roll | Salmon, tuna, yellowtail, shrimp & avocado on top with crabmeat, masago, and cucumber inside. $10.95 |
| 8) Shrimp Tempura Roll | $7.95 |
| 9) Chef's Special Roll | Sea Urchin, spicy crabmeat, ginger, and avocado inside, with eel and red tobiko on top. $14.95 |
| 10) Spider Roll | fried soft shell crab, cucumber, lettuce, fish roe, & chef's sauce $10.95 |
| 11) Blackened Tuna Roll | Asparagus and seared tuna inside topped with red tuna and wasabi sauce $10.95 |
Hot Entree
All served with Miso Soup.
| 1) Grilled White Meat Chicken Teriyaki | with Rice. Served with Miso soup. $11.95 |
| 2) Charcoal Grilled Hoisin Chicken | with potato roll. Served with Miso soup. $11.95 |
| 3) Crispy Duck in Tamarind Sauce | with bok choy and orange zest. Served with Miso soup. $12.95 |
| 4) Steak with Teriyaki Sauce | Served with Miso soup. $14.95 |
| 5) Wok Seared Blackened Tuna | with arugula salad, potato spring roll, balsamic vinaigrette. Served with Miso soup. $17.00 |
| 6) Miso Glazed Salmon | with arugula salad, sauteed vegetable and potato spring roll. Served with Miso soup. $15.95 |
| 7) Salmon Teriyaki | with Rice. Served with Miso soup. $13.95 |
| 8) Grilled Garlic Shrimp | with stir fried noodle. Served with Miso soup. $12.95 |
| 9) Grilled Talapia | with rice and sauteed bok choy in mushroom red wine sauce. Served with Miso soup. $13.95 |
| 10) Shrimp and Vegetable Tempura | with Rice. Served with Miso soup. $11.00 |
| 11) Tofu & Eggplant Teriyaki | with Rice. Served with Miso soup. $9.95 |
| 12) Chilean Sea Bass with Baby Bok Choy | with miso marinated sauce. Served with Miso soup. $19.95 |
Desserts
| 1) Banana Spring Roll | with vanilla ice cream $4.95 |
| 2) Cheese Cake Tempura | $5.95 |
| 3) Yucca Coconut Cake | $4.00 |
Side Orders
| 2) Vinegar Sushi Rice | $1.50 |
| 3) Extra Cup of Sauce | $1.00 |
Drinks
| 7) Spring Water | 16 oz. bottle $1.50 |
| 8) Sparkling Water | 11 oz. bottle $2.50 |
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JJ's Asian Fusion