Dinner Entrees
Served with your choice of soup or salad.
| Miami Tuna Fresh wild sashimi tuna dusted with special seasonings and grilled rare, served with basmati rice pilaf and spiced rum lime sauce. $25.00 |
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| Mile High Chicken Breasts of chicken grilled and set on roasted garlic mashed potatoes, topped with portobello mushroom sauce and fried leeks. $18.00 |
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| Southern Chicken Fried Mahi Mahi Roasted garlic mashed potatoes, portobello mushroom cream sauce and asparagus. $19.00 |
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| Fish Tacos Blackened mahi mahi, Monterrey jack cheese, lettuce, tomatoes, fresh tomato and pineapple salsa (on the side), sour cream and tortilla chips. $17.00 |
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| Wild Alaskan Sockeye Salmon Seasoned and served with sweet corn pecan hash, roasted red peppers and asparagus, surrounded by buerre blanc sauce. $29.00 |
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| Vegetable Strata * Portobello mushrooms and seasonal roasted vegetables layered and served with roasted garlic and sun dried tomato cream sauce. * denotes can be made vegan. $17.00 |
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