Felix & Oscars Merle Hay

Unlike the Rest . . .

Established in 1975, Felix & Oscar’s is Des Moines' premier Chicago-style deep pan pizza restaurant. While it is our “Pan Pizza” we are known for, we take pride in the quality of all the food we prepare and serve.

In our kitchen the key words are “Made From Scratch” – Spaghetti Sauce, Alfredo Sauce, Meatballs, Salad Dressings, and our Pizza Dough which we make twice daily.

Simply put, cooking is our passion.

Our business is hospitality and those who dine with us are never referred to as “customers”. You are our “Guests” and it is our job to show you a level of hospitality that goes beyond great food and service.

After all, what is most important is to make certain that your dining experience measures up to your standards, not ours.

Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of food-borne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.