Thai Lunch Entrees
Daily Until 4PM ONLY
Available Daily ONLY Until 4PM.
$6.50 With Tofu And Vegetable, Mock Duck Or Chicken. $7.50 With Beef, Squid Or Shrimp.
| 1) Thai Lunch Special with Noodles | Choose Pad Thai, Spicy Basil Noodles, or Pad See Ew.
AVAILABLE ONLY UNTIL 4PM DAILY. $6.50 |
| 2) Thai Lunch Special with Fried Rice | Choose Kow Pad or Basil Fried Rice.
AVAILABLE ONLY UNTIL 4PM DAILY. $6.50 |
| 3) Sauteed Thai Lunch Special | Choose Basil, Ginger, or Phig Kning. Served with Jasmine Rice.
AVAILABLE ONLY UNTIL 4PM DAILY. $6.50 |
| 4) Thai Lunch Special with Curry | Choose Red, Green, Panang, Massaman or Jungle curry. Served with Jasmine rice.
AVAILABLE ONLY UNTIL 4PM DAILY. $6.50 |
Continental Lunch Entrees
Daily Until 4PM ONLY
Available Daily ONLY Until 4PM.
Dishes Are Not Served With Rice Unless Noted Otherwise.
| 1) 3 Kind's Ravioli | Lobster, Wild Mushroom, and Tofu-Vegetable Ravioli with Chopped Mixed Veggies, and Roasted Chipotle Pepper Sauce.
AVAILABLE ONLY UNTIL 4PM DAILY. $8.50 |
| 2) Seared Lemon-Thyme Chicken Breast | Comes with Garlic Croutons, Roasted Potatoes, Mixed Salad, and Balsamic Vinaigrette.
AVAILABLE ONLY UNTIL 4PM DAILY. $9.50 |
| 3) Grilled Honey-Mustard Salmon | With Roasted Red Potatoes, Mesclun Salad, Green Herbs-Lemon Vinaigrette.
AVAILABLE ONLY UNTIL 4PM DAILY. $10.50 |
| 4) Seared Maryland Crab Cakes | With Avocado & Mango Salad, and Raspberry Vinaigrette.
AVAILABLE ONLY UNTIL 4PM DAILY. $10.50 |
| 5) Broiled Lemon Sole | With Sauteed Mixed Vegetables, Jasmine Rice, Shitake Mushroom-Ginger Soy Sauce.
AVAILABLE ONLY UNTIL 4PM DAILY. $11.50 |
| 6) Sauteed Shrimp | With Mixed Vegetables, White Rice, and Balsamic Cognac Sauce.
AVAILABLE ONLY UNTIL 4PM DAILY. $11.50 |
| 7) Angel Hair Pasta-Seafood Combo | Fresh Tomatoes, Spinach, and Wild Mushroom-Herbs Sauce.
AVAILABLE ONLY UNTIL 4PM DAILY. $11.50 |
Lunch Boxes
Daily Until 4PM ONLY
Available Daily ONLY Until 4PM.
Served With Jasmine Rice, Thai Salad And Vegetable Spring Roll. Upgrade To Brown Rice $1.00 Or Sticky Rice $2.00
| 1) Sauteed Tofu-Vegetable Ginger | AVAILABLE ONLY UNTIL 4PM DAILY. $8.50 |
| 2) Sauteed Chicken Basil | AVAILABLE ONLY UNTIL 4PM DAILY. $9.50 |
| 3) Sauteed Beef or Shimp Cashew Nuts | AVAILABLE ONLY UNTIL 4PM DAILY. $10.50 |
| 4) Salmon Red Curry | AVAILABLE ONLY UNTIL 4PM DAILY. $11.50 |
Appetizers
| 1) Spring Rolls | Glass Noodles, Vegetables, Sweet Chili-Tamarind Sauce $5.00 |
| 2) Lime Leaf Spicy Fish Cake | With Crushed Roasted Peanuts and Cucumber-Chili Sauce $5.50 |
| 3) Baked Curry Puffs | Puff Pastry filled with Potatoes, and Onion & Curry Powder.
Choose Tofu-Vegetable or Chicken. $5.50 |
| 4) Fresh Rolls | Thai Herbs, Spiced Tofu, Thin Noodles, Vegetables, and Tamarind Sauce $6.00 |
| 5) Wild Mushroom Ravioli | With Roasted Chipotle Pepper Sauce $6.00 |
| 6) Fried Calamari | With Ginger Mayonnaise $6.50 |
| 7) Pan Seared Tofu-Vegetable Dumpling | Green Vegetable Skin, Sweet Chili-Soy Sauce $6.50 |
| 8) Seared Soft Tofu Steak | Topped with Bean Sprout, Scallion, and Ginger-Sesame Soy Sauce $6.50 |
| 9) Steamed Thai Dumpling | Stuffed with Shrimp or Chicken, with Sweet Chili Soy Sauce $7.00 |
| 10) Chicken Sate | Grilled & Marinated in Thai Herbs, with Cucumber salad and Peanut Sauce $7.00 |
| 11) Fried Ravioli | Tofu, Asparagus, Zucchini, Mushrooms, in a Wild Mushroom-Herbs Sauce $7.50 |
| 12) Steamed Mussels, Tom Yum or A La Meuniere | Tom Yum with Hot & Sour Lemongrass Broth, or prepared A La Meuniere with a White Wine Sauce $8.00 |
| 13) Crabmeat & Shrimp Springrolls | With Mango-Chili Tamarind Sauce $8.50 |
| 14) Seared Maryland Crab Cakes | Spicy Caper Aioli $9.00 |
| 15) Seared Stuffed Sea Scallops | With Crab Meat, and a Green Herbs-Lemon Vinaigrette $10.00 |
Soups
| 1) Tom Jerd (Steamed Tofu-Vegetable) | Clear Broth, Glass Noodles, Black Mushrooms $4.50 |
| 2) Tom Kah Gai (Chicken) | Coconut Milk, Lemongrass, Galanga, Mushrooms, Lime Leaf $4.50 |
| 3) Tom Yum Goong (Shrimp) | Hot & Sour Lemongrass Broth, Mushrooms, Lime Leaf $4.50 |
Salads
| 1) Thai Salad | Mixed Greens, Tomatoes, Cucumber, Bean Sprouts, Fried Tofu, and Peanut Dressing $4.50 |
| 2) Som Tum (Papaya Salad) | Shredded Green Papaya, Cherry Tomatoes, String Beans, Peanut, Garlic-Chili Lime Juice $7.00 |
| 3) Larb Gai (Spicy Chicken Salad) | Minced Chicken, Red Onion, Mint, Scallion, Roasted Ground Sticky Rice, Dried Chili-Lime Juice $8.00 |
| 4) Avocado & Mango Salad | Served with Raspberry Vinaigrette $8.00 |
| 5) Chopped Goat Cheese & Mixed Greens | Roasted Green Apple, Green Herbs-Lemon Vinaigrette $8.00 |
| 6) Yum Neur (Beef Salad) | Grilled Sliced Beef, Cucumber, Red Onion, Mint, Tomatoes, Sweet Chili-Lime Juice $8.50 |
| 7) Yum Ped Yang (Duck Salad) | Sliced Duck Breast, Cashew Nuts, Mango, Mint, Tomatoes, Sweet Chili-Lime Juice $9.00 |
| 8) Grilled Marinated Herbs Shrimp Salad | Radicchio & Asparagus Salad, with Balsamic-Basil Vinaigrette $9.00 |
Fried Rice
| 1) Kow Pad | Fried Rice with Onion, Tomatoes, Scallion, Chinese Broccoli, Egg $8.50 |
| 2) Kow Pad Gra Prow | Fried Rice with String Beans, Long Hot Chili, Onion, and Thai Basil $8.50 |
| 3) Kow Pad Sabparos | Fried Rice with Cashew Nuts, Pineapple, Tomatoes, Sweet Pea, Egg $8.50 |
Noodles
| 1) Pad Thai | Rice Noodles, Spiced Tofu, Scallion, Bean Sprout, Egg, Crushed Peanut $10.50 |
| 2) Pad See Ew | Flat Noodles, Chinese Broccoli, Egg, Sweet Black Soy Sauce $10.50 |
| 3) Spicy Basil Noodles | Rice Noodles, Onion, Long Hot Chili, Bamboo Shoots, Bean Sprout, Chili-Garlic Sauce $10.50 |
| 4) Yellow Curry Noodles | Thin Noodles, Spiced Tofu, Bean Sprout, Hard-Boiled Egg, Roasted Red Onion $10.50 |
Sautees
Served With Jasmine Rice And Your Choice of Protein. Upgrade To Brown Rice $1.00 Or Sticky Rice $2.00
| 1) Pad Gra Prow (Basil) | Bamboo Shoots, Onion, Long Hot Chili, Thai Basil-Chili Sauce $11.00 |
| 2) Pad Khing (Ginger) | 7 Kinds of Vegetables, Ginger Soy Sauce $11.00 |
| 3) Pad Medmamuang (Cashew Nuts) | Assorted Vegetables, Cashew Sauce $11.00 |
| 4) Pad Phig Kning (Curry) | String Bean, Bell Pepper, Sliced Lime Leaf, Phig Kning Curry Sauce $11.00 |
Curries
Served With Jasmine Rice And Your Choice of Protein. Upgrade To Brown Rice $1.00 Or Sticky Rice $2.00
| 1) Red Curry | Coconut Milk, Eggplant, Bamboo Shoots, Chili, Thai Basil, Lime Leaf $11.00 |
| 2) Green Curry | Coconut Milk, Pineapple, Cherry Tomatoes, Chili, Thai Basil, Lime Leaf $11.00 |
| 3) Panang Curry | Coconut Milk, String Bean, Long Hot Chili, Sliced Lime Leaf $11.00 |
| 4) Massaman Curry | Coconut Milk, Potatoes, Red Onion, Carrot, Roasted Peanuts $11.00 |
| 5) Jungle Curry | Clear Thai Herbs Broth, Assorted Vegetables, Lime Leaf $11.00 |
Thai & Continental Specialties
| 1) Seared Lemon-Thyme Chicken Breast | Asparagus-Mixed Salad, Garlic Crouton, Balsamic Vinaigrette $14.50 |
| 2) Gai Yang (Roasted BBQ 1/2 Chicken) | Marinated in Thai Herbs, Served with Sticky Rice, Papaya Salad, and Spicy Chili-Tamarind Sauce $15.00 |
| 3) Lobster Ravioli | Oyster, Mushroom, Asparagus, Spinach, Fresh Tomato-Saffron Sauce $15.00 |
| 4) Seafood Combo | Roasted Fennel-Saffron Broth, Mixed Vegetables over Angel-Hair Pasta $16.00 |
| 5) Grilled Honey-Mustard Salmon | Roasted Red Potatoes, Mesclun Salad, Green Herbs-Lemon Vinaigrette $16.00 |
| 6) Seared Duck Breast | Ginger Brown Rice, Sauteed Baby Bok Choy, Pineapple-Green Curry Sauce $16.50 |
| 7) Broiled Ginger Codfish | Stir-fried Rice Noodles, Vegetables, Shitake Mushroom-Ginger Soy Sauce $16.50 |
| 8) Pan-Roasted St. Peter's Fish | Jasmine Rice, Sauteed String Bean, Fresh Mango-Red Curry Sauce $16.50 |
| 9) Hor Mok Talay (Seafood Curry) | Coconut Milk, Napa Cabbage, Long Hot Chili, Egg, Thai Basil, Lime Leaf $17.00 |
| 10) Seared Cashew Nut Lemon Sole | Ginger Brown Rice, Sauteed Asparagus, Avocado-Cashew Sauce $18.00 |
| 11) Seared Lemongrass Sea Scallops & Jumbo Shrimp | Spicy Mango-Avocado Salad, Chili-Lime Vinaigrette $18.00 |
| 12) Sauteed Jumbo Gulf Shrimp & Sea Scallops | Sauteed Mixed Vegetable White Rice, Balsamic Cognac Sauce $18.00 |
| 13) Grilled Spiced Mix Red Snapper | Roasted Herbs Vegetable Ragout, Red Grape-Zinfandel Sauce $19.00 |
Extras & Sides
| 4) Ginger Brown Rice | $2.50 |
| 6) Sauteed Baby Bok Choy | $7.00 |
| 7) Sauteed Chinese Broccoli | $7.00 |
| 8) Sauteed Mixed Vegetable-Tofu w/ Low-Sodium Mushroom Soy Sauce | $7.50 |
| 9) Sauteed Asparagus | $8.00 |
Desserts
| 1) Pumpkin Thai Custard | Pandan leaf, sticky rice, coconut cream sauce $5.50 |
| 2) Chocolate Mousse Layer Cake | $6.00 |
| 3) Ginger Creme Brulee | $6.50 |
| 4) Banana Spring Roll | Green tea ice cream, coconut cream sauce $6.50 |
| 5) Poached Apples | Pastry cream, lime leaf ice cream and raspberry-mango sauce $6.50 |
Beverages
| 1) Soda | Ginger Ale, Coke, Club Soda, Diet Sprite, Diet Coke. $1.00 |
| 2) Pellegrino | $1.50 250ML, $4.00 750ML |
| 3) Assorted Juices | Orange, Pineapple, Cranberry, Grapefruit, Mango $2.50 |
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Lime Leaf 72nd